Tony’s Menu
Raw Bar
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$4.25 each
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market
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$27
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market
mustard aioli + hot smoked paprika
pepperoncini + cherry tomatoes + garlic aioli
lobster tomato saffron broth + chiles + garlic + chorizo
soy + sesame + candied ginger + avocado puree + cucumber and carrot fennel salad
egg yolk + capers + crostini
lemon basil risotto + smoked gouda + shiitake mushrooms + arrabiata sauce
miso honey truffle glaze + dried fruit agrodolce + rustic focaccia
italian sausage + trio of sweet peppers + housemade stout bread
romaine + crispy asiago + signature caesar dressing
iceberg lettuce + tomatoes + bacon + ranch dressing
romaine + feta + tomato + red onion + olives + greek dressing
baby romaine + crispy asiago
tomatoes + cranberries + onions + goat cheese + candied pecans + sweet basil balsamic
house ground prime + San Marzano tomatoes + pecorino romano
crispy shrimp + sweet chili butter + shiitake mushrooms + shishito peppers
calabrian chili shrimp + basil + gigande beans + roasted peppers + baby arugula
grilled chicken + pancetta + sweet peas + baby arugula + pecorino romano
shrimp + scallop + mussels + clams + linguine + cherry tomatoes + lobster saffron broth
roasted fingerling potatoes + marinated grilled romaine heart + rosemary mustard pan sauce
guinness braised short ribs + horseradish chive whipped potatoes + smoked tobacco onions
bourbon whipped sweet potatoes + house marshmallow + braised greens + whole grain mustard demi
crispy polenta + pan sauce + arugula
14 oz Prime Cut New York Strip
green bean salad + hazelnuts + red onion + citrus vinaigrette + goat cheese
maple sage emulsion + whole organic barley + caramelized onions + shaved sprouts
miso kohlrabi puree + seared baby bok choy + soy ginger emulsion
crispy weisenberger cheddar grits + andouille sausage + peppers and onions + cajun red eye gravy